6-INGREDIENT SIMPLICITY!
For something special you can share with friends, family, coworkers and even strangers, you’ve got to try this. It’s quick, easy and addictive. You’ll line a baking pan with graham crackers, making sure to line the pan. That means you might need to break some of them in half to cover the whole territory. Next, you’ll melt you butter and sugar on the stove. Get it boiling for a good 2 minutes, and don’t stop stirring. Take it from the heat and add in your vanilla and salt. Then pour this over the graham crackers, making sure to get even coverage.
You’ll sprinkle your pecans on top and then bake this lovely thing until it gets bubbly all over, approximately 10 to 12 minutes. For even more crunch, you can add 2 more minutes to the bake time. Let this cool and then cut into squares to package up, put on a decorative plate and serve, or hide in the back of your dark closet with them. I won’t judge.
I found this sumptuous recipe on the Cookies and Cups blog. Click the link below to see the blog and full recipe for this Praline Crack.
CLICK HERE FOR RECIPE
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