WHEN DESSERTS BREED, EVERYONE WINS!
Pie meets cake. Pie marries cake. They live happily ever after. The end? Oh no, of course not. It doesn’t end until every single last bite has made its way down to the cozy abyss of my belly. That’s what happens when you make the genius move to blend two completely different yet delicious desserts into one shining star.
Pecan pie. A southern tradition. Sugary sweet perfection. Then you have cheesecake. Rich, creamy and decadent.
What happens when they meet? They make the most mind-blowing, taste-bud tingling creation. There hasn’t been a hotter couple since Gisele Bundchen and Tom Brady. Only this one is in food form.
And what’s so beautiful about it is that no one knows that there’s a pecan pie tucked away in there until they dig in. The creaminess of the cheesecake on top is better than when you glob a heaping scoop of vanilla ice cream on top of your slice of pecan pie. It’s like discovering you have an extra $20 tucked into the pocket of your skinny jeans. Oh yeah. That’s good stuff. Let’s go to the next page (click the Next button below) for a true match made in heaven!
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