GET YOUR HONEY BUN IN THE OVEN!
If you’ve got a box of yellow cake mix lying around, make this one today! Use your mixer to combine the cake mix with oil, eggs, sour cream and vanilla. In another bowl, add the brown sugar and pumpkin pie spice. Then comes the fun part…you’ll pour half of this batter into your bundt pan and then sprinkle the sugar mixture on top. Then you’ll follow with the rest of the batter. Take a knife, chopstick or whatever you got to swirl the brown sugar in all pretty.
After baking and cooling, you can then get the icing ready. All you do is whisk it up and then drizzle it all over the cake. See how easy that is? Now go invite some friends for coffee, or make this for a late Saturday or Sunday morning breakfast. Take it along to the book club or anywhere you can think of. Everyone will love it!
I found this intriguing recipe on the My Baking Addiction blog. Click the link below to see the blog and full recipe for this Honey Bun Cake.
CLICK HERE FOR RECIPE
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