NO MONKEYING AROUND REQUIRED!
This is a total no-muss-no-fuss breakfast that will have the whole family believing that you worked your tail off to serve them. Ha! They wish! It requires the use of 3 cans of cinnamon rolls (the ones with 8 rolls in them) so if you want them to think that you slaved over this all morning while they slept away, hide those cans deep in the garbage where no one will ever find them.
Totally simple…ready? Cut up the cream cheese into squares. Then flatten each of the cinnamon rolls by hand and stick one of the cream cheese squares in it. Make sure you wrap it around the cream cheese square and seal it. Put it in the pan and keep doing this until you’ve got all the rolls stacked in there. Microwave the butter and brown sugar until it melts and then pour this all over the cinnamon rolls. Bake away and then let it cool for just a few minutes. You’ll pop it out of the pan. It should still be warm when you drizzle the icing from the cinnamon roll cans on it. You can opt to leave that off but whyyyy? No, girl. Go big or go home.
I found this tasty recipe on the Cookies and Cups blog. Click the link below to see the blog and full recipe for this Cream Cheese Filled Cinnamon Roll Monkey Bread.
CLICK HERE FOR RECIPE
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